• Summertime Sailing

    Dock your boat while staying at Saybrook Point Resort & Marina as you delight in picturesque panoramic views of Old Saybrook CT during an evening at our Marina Bar. Before setting out on a sailing adventure, spend time with your loved one with exquisite service while overlooking the stunning Connecticut River during sunset at Marina Bar. Cheers to a weekend getaway in CT with a cold glass of a seasonal brew or a cocktail as you bask in live music and delicious cuisine!

  • Labor Day Weekend

    Enjoy a variety of traditional favorites while you listen to the sweet sounds of The Cartells and choose from a tradional lobster bake menu,

  • Christmas Day Dinner

    Christmas Day Dinner Friday, December 25th from 11am  - 7pm Adults 89.95 & Children Under (4 yr) 39.95 Reservations Required - Contact (860)388-1111 Click Here for Christmas Day Curbside Pickup Menu (Sharing Plates) Artisan Cheese & Charcuterie, Fruit Compote Farmers Basket Crudité, Green Goddess Dressing, Ranch Dip Roasted Chestnuts (Starters, Select One) Fresh Salt Tuna Triangle, Sticky Rice, Nori, Pickled Ginger, Sriracha Coctel de Camerones, Mexican Shrimp Cocktail Fresh Salt New England Clam Chowder Lobster Bisque White Bean & Root Vegetable Chili (Salads, Select One) Artisanal Garden Salad ~ Burnt Orange & Ginger Dressing Caesar Salad ~ Crisp Romaine, House [...]

  • New Year’s Eve Dinner

    Reservations Required (860)388-1111 Thursday, December 31st, 2020 APPETIZERS & SALADS Curried Butternut Bisque 10.95 Add Maine Lump Crabmeat    15.95 Fried Calamari DF 13.95 Served with Marinara & Lemon Artisanal Cheese Board* 17.95 Chef’s Selection of Local Cheeses Dried Fruit Compote, Crisp Apple, Roasted Almonds, Toasted Baguette & Cranberry Walnut Bread Add Prosciutto & Soppressata 9.95  House Made Duck Liver Pate  15.95 Baguette, Cornichons, Pickled Onions Whole Grain Mustard  Oysters Rockefeller    4.95 each Spinach, Garlic, Fennel, Pernod Classic Caesar Salad 13.95 Romaine Hearts, Parmigiano Shavings, White Anchovies, Brioche Croutons, Classic Dressing Add Grilled Shrimp 4.95 each Winter Harvest Salad GF [...]

  • New Year’s Day Brunch

    Reservations Required (860)388-1111 Friday, January 1st,2021 10:30am - 2:30pm Starters Caesar Salad Spinach Salad w/ Dijon Vinaigrette,  Smokey Maple Bourbon Short Rib Chili New England Clam Chowder, Lobster Bisque Entrees  Angus Steak & Eggs Benedict Sliced Sirloin, Poblano Corn English Muffins, Bearnaise Sauce, Steamed Broccolini, Roasted Grape Tomatoes, Fried Vidalia Onions 32.95       Lobster Cheddar Quiche & Grilled Citrus Glazed Ham  Creamy Lobster Quiche, Nodine’s Applewood Smoked Ham, Steamed Broccoli, Pineapple Slaw 38.95    Grilled Cider Glazed Cedar Plank Salmon , Cabernet Rice Pilaf, Steamed French Beans, Fried Parsnip  36.95      Duck Confit & Butternut Pierogis  Cheddar Potato Pierogis, Duck [...]

  • Wine Dinner with Angelini Wines

    Wine Dinner Wines from Friuli Venezio Giulia, Italy Saturday, March 20, 2021 at 6pm Tickets are sold out.  Stay tuned for April dates.  Tickets pricing: 89.95pp++ Join us for a safe and socially distant night of Italian wines paired with a custom menu from our talented Fresh Salt chefs.  Sip on new flavors and discover the wines of the Friuli, Northern Italy region.  Our guest speaker for the evening is Julius Angelini of Angelini Wines LTD., a local importer who founded Angelini Wines in 1986 and is steeped in Italian heritage. The family’s third generation, 200-acre estate farm harvests the [...]

    $89.95
  • Easter Sunday Brunch

    Easter Sunday Prix-Fixe Brunch Sunday, April 4th,2021 69.95pp* Seating’s from 10 am to 3:30 pm | Reservations Required (860)339-1318 Family Style Favorites Arethusa Farm Artisan Cheese Selection (Litchfield, CT) Fruit Compote Easter Crudité Basket Creamy Buttermilk Ranch     Cinnamon-Cranberry Walnut Roll, Spiced Challah Twist Vermont Orange & Honey Butter Starters ( Select One) Artisanal Garden Salad Shaved Fennel, Lemon Poppy Vinaigrette Caesar Salad Crisp Romaine, House Croutons, Shaved Parmesan & Asiago Cheeses Savory Melon & Blackberry Salad Baby Arugula, Watermelon Radishes, Pomegranate Vinaigrette Seared Ahi Tuna-Ginger Rice Noodle Salad Fresh Salt New England Clam Chowder Creamy Poblano Crab Bisque Entrees [...]

  • Christmas Day Dinner

    Christmas Day Dinner Buffet Saturday, December 25th from 11am - 5pm Adults 99.95++ & Children ov [...]

  • Bridal Open House

    Saturday, January 15th 11am - 2pm  Calling all newly engaged couples! Sip on complimentary champagne, enjoy light appetizers, & enter to win an overnight stay in a waterfront suite! Newly engaged or ready to set the date, we invite you to come and tour our picturesque resort and meet with our professional Wedding Planners who will work with you to create your very own dream wedding. View the Lighthouse Gallery and our newly built four-season Pergola as well as our ceremony locations and spectacular settings for your wedding day photographs. Come and see why Saybrook Point is the perfect venue [...]

    Free to Attend